Grill – Burgers – we live on ‘em in the good ole USA! And these are the best – three quarter wrapped on toasted buns with compliments of red onion, ripe tomatoes, crisp lettuce and house dressing – an American Masterpiece – made one at a time for you to enjoy. The grill also offers hot dogs, Texas style grilled cheese, great fries, wings, fish sandwiches, and BBQ. You can top any of this off with a fantastic toppings bar of Chili, gravy, cheese sauce, apple cider vinegar, flavorful spices, and, of course mayo, ketchup and mustard.

Deli – Combining old fashioned deli style with contemporary sandwich innovation – the sandwich you order is limited only by your own imagination!! Fresh Tuna, egg, specialty salads…the best cold cuts and accompaniments to create the best, custom sandwich!

Pizza – Served bubbling and right from the oven! Anytime, everyday – wonderful pizza! Classic cheese and pepperoni are always a hit, as are newer, gourmet options with items like sun dried tomatoes, BBQ chicken and pesto. This, however is not your ordinary pizza station, it also features stromboli, calzones, stuffed crust, hot sandwiches, casseroles and more!

Classics – Classics brings home the traditional fares – with recipes that speak to the wonderful regional flavors that is Birmingham, Alabama. Pot Roast, fried chicken, turkey and the trimmings – foods that made you comfortable – food you grew up with.

International – a sauté station bringing flavors of the world to The Commons. Literally, Sodexho’s chefs from around the world have gathered exciting recipes offering authentic flavor profiles and authentic preparation techniques. The International Station offers variety including Thai, Italian, Mediterranean, Greek and foods from Japan, China, the Southwest, Mexico, Baja California - a continuous rotation to keep your taste buds on their toes and your interest and excitement on high.

Vegan or Vegetarian? – The Commons has options for you. Enjoy our hummus options and various salads made fresh daily for your dining delight.

Soup and Salad – everyone loves a good bowl of soup, chili, or chowder – have it with your sandwich or, with the salads and toppings offered - this could be a hearty meal on its own!!

Weekend Brunch at the Commons on the Green! You may not be the first out of bed on a Saturday, but knowing a chef is ready to prepare your favorite omelet, knowing that cooks have prepared fresh bacon, home fries, and French toast, knowing refreshing juice and freshly brewed coffee are ready for you is an inspiration to jump up, fuel up, run that marathon or finish that research paper – with this hotel style brunch at The Commons, your weekends just became more productive!